Box of donut holes under leaking unit in freezer: York County restaurant inspections, April 16, 2024

• LNP|LancasterOnline Staff
  BioRecent Stories

  

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

American Legion Post #791, 1490 Poplars Rd. York, April 5. Pass. 3 plastic lids and 1 plastic pan with chipped corners and should be replaced. Corrected. Handwashing sink in the bar area closet to the kitchen is being used for another purpose as evidence of ice in the basin. Corrected. Floor wall junction area under the dishwasher area is missing coving/baseboard and needs to be replaced.

Bake My Day Cafe, mobile food facility Type T, 4441 Beaumont Rd. Dover, April 5. Pass. No violations.

Ore Valley Elementary School, 2620 Springwood Rd. York, April 5. Pass. Mechanical warewashing equipment had a heavy lime buildup observed inside.

Pizza Hut, 3121 Cape Horn Rd. Red Lion, Follow-up, April 5. Fail. The Person in Charge did not demonstrate adequate knowledge of the PA Food Code as evidenced by incorrect responses to food safety questions. Food Employee observed changing tasks that may have contaminated hands without a proper handwash in-between. Food Employee observed donning single use gloves without a prior hand wash. Observed open box of donut holes unprotected under leaking condensation unit in walk-in freezer which is subject to potential contamination. Contents of pizza making unit had temperature recording of 47-58°F, rather than 41°F or below as required. Food was cooled to correct. Cleaning agents used to clean equipment and utensils are not available for use during all hours of operation. Facility had no detergent supply hooked up to 3 bay sink where dishes were washed. Detergent bulk container supplying detergent to the wash compartment of the mechanical warewashing equipment failed to supply any detergent while warewashing. Too numerous to count food pans and utensils, a food contact surface, was observed to have food residue and was not clean to sight and touch. Non-food contact surfaces not cleaned at a frequency to preclude accumulation of dirt and soil. Observed the following areas that are in need of cleaning: wall and floor behind prep counter in back room, green rolling cart, shelves where clean dishes are stored, interior walls and shelves of pizza making unit. Food facility hot water heater is not producing enough hot water to supply hand sink at the time of this inspection.

RA Concessions CC, mobile food facility Type 4, 8290 Harmony Grove Rd. Wellsville, April 5. Pass. No violations.

The Trailer Trash Nacho Co., mobile food facility Type 4, 4441 Beaumount Rd. Dover, April 5. Pass. No violations.

Wellsville Elementary, 1060 Zeigler Rd. Wellsville, April 5. Pass. No violations.

Beilers Candy, LLC, 12025 Susquehanna Trail, Glen Rock, April 4. Pass. Food facility does not have a three-compartment sink for manual warewashing. Facility will purchase tub for sanitizing utensils. Sanitizers used to sanitize equipment and utensils are not available for use during all hours of operation. Corrected.

Bricker’s French Fries, 12025 Susquehanna Trail, Shrewsbury Glen Rock, April 4. Pass. No violations.

Old Republic Distillery, 12025 Susquehanna Trail, South Glen Rock, April 4. Pass. No violations.

Patch’s Poultry & Quality Meats, 12025 Susquehanna Trail, Glen Rock, April 4. Pass. Working containers of Clorox kitchen cleaner and Windex and a wiping rag were stored on the same shelf with open boxes of single service food bags and souffle cups. Corrected. Food facility unable to provide documentation for procedures, monitoring of critical control points, and corrective actions in the HACCP plan submitted to and approved by the Department. Provided education to the facility on how to complete the required documentation.

Ruthie’s Bakery, 12025 Susquehanna Trail Trail, Glen Rock, April 4. Pass. Improper holding of a TCS food- cream cheese bars and cake rolls with cream cheese filling were held at ambient temperature, rather than 41°F or below as required. Corrected. Facility moved food to refrigeration. Temperature measuring device for ensuring proper temperature of equipment is not available or readily accessible in refrigerator holding milk and cream cheese and sour cream. Observed single-service, single-use articles stored in upstairs area directly on the floor, and not 6 inches above the floor.

Saras Jar Goods, 12025 Susquehanna Trail, Glen Rock, April 4. Pass. No violations.

The Salad Shack, 12025 Susquehanna Trail, Glen Rock, April 4. Fail. The Person in Charge did not demonstrate adequate knowledge of food safety in this food facility as evidenced by this non-compliant inspection. Food Employee observed changing tasks that may have contaminated hands without a proper handwash in-between. Food Employee observed donning single use gloves without a prior hand wash. Raw eggs stored above RTE shredded cheese and buckeyes in the reach in refrigerator. Contents of cold display unit was holding above 48°F, rather than 41°F or below as required. Corrected. Facility adjusted temperature of unit. Food was cooled to below 41°F within 4 hour time allowance. Facility will continue to monitor food temperatures throughout the day. Refrigerated ready-to-eat time/temperature control for safety lunch meats repackaged by the food facility and frozen, are not being datemarked with an updated use by or discard by date when being removed from the freezer. Refrigerated ready to eat, time/temperature control for safety food – dressings, hard boiled eggs, cheeses prepared in the food facility and held for more than 24 hours, located in the refrigerator, is not being date marked. Prepackaged root beer drink made by the facility is not labeled properly with the name of product, ingredient statement, net weight, distributed by statement and/or nutritional facts. Temperature measuring device for ensuring proper temperature of equipment is not available or readily accessible in cold case display equipment. Interior ceiling of microwave, a food contact surface, was observed to have food residue and was not clean to sight and touch. Working containers in food prep areas, used for storing sanitizers taken from bulk supplies, were not marked with the common name of the chemical. Corrected. A working container of sanitizer was stored on the same shelf with containers of spices. Corrected.

Hs Fuel & Conveniences, 2161 Queen St. York, Type 2 Follow-up, April 3. Pass. No violations.

Maggie’s Soft Pretzels, 1510 W. Market St. York, Opening, April 3. Pass. No violations.

Myers’ Meats & Groc, 600 Third St. Hanover, April 3. Pass. Ready to eat smoked meats are stored directly beside foods that require cooking in the meat display cases. Corrected. Underside of mixer motor house, a food contact surface, was observed to have food residue and was not clean to sight and touch. Corrected Deli slicers not cleaned/sanitized every four hours as required. Corrected.

Dover Area High School, 4500 Intermediate Ave. Dover, April 2. Pass. Four scoops, a food contact surface, was observed to have food residue and was not clean to sight and touch. Corrected moved to dirty dish.

Jim and Nena’s Pizzeria, 3 Main St. York New Salem, April 2. Pass. Scoop being stored in the ice machine with handle touching and/or buried beneath the ice. Corrected. Top interior of ice machine, a food contact surface, was observed to have black mold-like residue and was not clean to sight and touch. Corrected.

Nashville Volunteer Fire Co., 116 Nashville Blvd. Spring Grove, April 2. Pass. No violations.

North Salem Elementary School, 5161 N. Salem Church Rd. Dover, April 2. Pass. Door gaskets torn on the following equipment and need to be replaced. Cold holding unit on back service line front side of unit, Hot holding unit on the front serving line on the back side of the unit, and the cold hold unit on the front serving line front side held together with electrically tape which is not an approved repair material.

Shorty’s Funnel Cakes #3 -, mobile food facility Type T, 1561 Route 116, Spring Grove, April 2. Pass. No violations.

Shorty’s Funnel Cakes #4 -, mobile food facility Type T, 1561 Route 116, Spring Grove, April 2. Pass. No violations.

Shorty’s Funnel Cakes #1 Mmf Type – 3, 1561 Route 116, Spring Grove, April 2. Pass. No violations.

Shorty’s Funnel Cakes #2, mobile food facility Type T, 1561 Route 116, Spring Grove, April 2. Pass. No violations.

Shorty’s Funnel Cakes #5, mobile food facility Type T, 1561 Route 116, Spring Grove, April 2. Pass. No violations.

Shorty’s Funnel Cakes #6, mobile food facility Type T, 1561 Route 16, Spring Grove, April 2. Pass. No violations.

Steffenshire Winery & Meadworks @ Morningsun Market, 5309 Lincoln Highway, Thomasville, Opening, April 2. Pass. No violations.

Turkey Hill Minit Market #218, 4001 Carlisle Rd. Dover, April 2. Pass. No violations.

Shirley’s Savory Sensations @ The Markets of Hanover, 1649 Broadway, Hanover, Opening, April 1. Pass. No violations.

Subway and Auntie Anne’s in Walmart, 1881 Baltimore Pike, Hanover, April 1. Pass. No violations.

Turkey Hill Minit Market # 134, 703 Carlisle St. Hanover, April 1. Pass. Non-food contact surfaces of the frozen beverage machine not cleaned at a frequency to preclude accumulation of dirt and soil.

Wellspan Heart & Vascular Center (Healthy Heart Cafe), 30 Monument Rd. York, April 1. Pass. No violations.

Wellspan Surgery & Rehabilitation Hospital Cafeteria, 55 Monument Rd. York, April 1. Pass. Large plastic lids in the clean dish storage area where observed to have old sticker residue. Lids were thrown away. Toilet room leading into the kitchen area do not have a self-closing door. Ceiling tiles above prep tables in the prep kitchen observed with accumulation of dust and in need of cleaning. Two containers of Hydrogen peroxide wipes store on the same shelf as food related equipment and or food in the prep area of the kitchen. Corrected.

Wendy’s #19224, 1283 Carlisle Rd. York, Follow-up, April 1. Pass. No violations.

York Cancer Center (Sunshine Corner Cafe), 25 Monument Rd. York, April 1. Pass. No violations.