FILE - In this Dec. 2, 2010 file photo, a student at Fairmeadow Elementary School pays for lunch of fruits and vegetables during a school lunch program in Palo Alto, Calif. Congress wants to keep pizza and french fries on school lunch lines, fighting back against an Obama administration proposal to make school lunches healthier. The final version of a spending bill released late Monday would unravel school lunch standards the Agriculture Department proposed earlier this year, which included limiting the use of potatoes on the lunch line and delaying limits on sodium and delaying a requirement to boost whole grains. (AP Photo/Paul Sakuma, File )
Kate is covering the impact of COVID-19 on the economy.
She covered poverty, social services and affordable housing at the Pittsburgh Post-Gazette for nearly five years; prior to that she spent several years in the paper’s Harrisburg bureau covering the legislature, governor, and state government.
She was part of the P-G staff that won the 2019 Pulitzer Prize for Breaking News Reporting on the mass shooting at the Tree of Life Synagogue in Pittsburgh. She has won numerous state and local awards for her reporting and was honored with a 2020 Keystone Media Award for her beat reporting on poverty.
She also previously reported for several newspapers in Ohio and covered the steel industry for a trade publication.
FILE - In this Dec. 2, 2010 file photo, a student at Fairmeadow Elementary School pays for lunch of fruits and vegetables during a school lunch program in Palo Alto, Calif. Congress wants to keep pizza and french fries on school lunch lines, fighting back against an Obama administration proposal to make school lunches healthier. The final version of a spending bill released late Monday would unravel school lunch standards the Agriculture Department proposed earlier this year, which included limiting the use of potatoes on the lunch line and delaying limits on sodium and delaying a requirement to boost whole grains. (AP Photo/Paul Sakuma, File )
The proposal would make it easier for districts and states that want to expand the provision of healthy meals for all, said Stacy Dean, deputy undersecretary for food, nutrition and consumer services at the U.S. Department of Agriculture, which oversees the school lunch program.
“It means more kids are set up ready to learn. It fundamentally reduces stigma on who is eating the meals,” Dean said.
Currently, if at least 40% of students at a school would qualify for free or reduced-price meals, the school has the option to offer free meals to all students under what’s known as the “Community Eligibility Provision.” (Some schools right around this 40% threshold still don’t offer the free meals to all kids, however, because the cost of all the meals is not completely reimbursed by the federal government. Costs aren’t fully reimbursed for the schools until 62% of kids qualify.)
The proposal would lower the threshold at which schools could offer free meals to all kids from 40% to 25% — though it would not change how much gets reimbursed by the federal government. For districts to offer the meals to everyone, they would still need to make up some costs.
Some districts, like Pittsburgh Public Schools, already offer free meals to all kids because of this provision. The proposal could potentially help local districts like Baldwin-Whitehall, Keystone Oaks, and Elizabeth Forward, where some schools currently qualify for community eligibility, but others are on the cusp.
Kevin Lloyd, director of dining services at Keystone Oaks School Districts, said he’s hopeful the district would be able to implement free meals for all kids next school year. Keystone Oaks encompasses Castle Shannon, Dormont, and Green Tree; currently the district is able to only offer free meals for all kids in some of its schools.
“I’ve seen the numbers,” he said. “The participation increases more — more people are getting food when [meals are] free.”
Such a move would also free the district of burdensome administrative requirements, Lloyd said.
“The program — as it is now, running the free, reduced, and paid eligibility — is cumbersome for the district. We have to maintain an application process that is monitored pretty strictly by the USDA and Department of Education. There’s a great deal of paperwork involved. There are constant checks and balances on eligibility applications. There’s a great deal of back-office work done right now that would go away.”
Advocate Ann Sanders, of Pittsburgh anti-hunger group Just Harvest, said federal rules that allowed free meals for all students during the pandemic were eye-opening for schools.
“What happened during the pandemic is schools realized, free school meals are great,” Sanders said. “By offering the meals to everyone, “it streamlines their process. They don’t have to worry about collecting debt. They know what they’re going to get in terms of reimbursement. And it’s better overall for … the school culture. Everyone gets the same meals.”
A pair of bills in the state Houseand Senate would provide free school meals to all kids in public schools statewide; both bills are in committee.
You can read the proposal or offer comments to the U.S. Department of Agriculture here. The comment period ends May 8.
