Shauna Barbosa, her stepmother Luisa Barbosa, and Chef Marcus Samuelsson cook traditional Cape Verdean dishes at the Barbosa family home in Boston.
Courtesy of Sarah Storrer
Shauna Barbosa, her stepmother Luisa Barbosa, and Chef Marcus Samuelsson cook traditional Cape Verdean dishes at the Barbosa family home in Boston.
Courtesy of Sarah Storrer
Chef Marcus Samuelsson continues his journey across the U.S. on No Passport Required to explore and celebrate the wide-ranging diversity of immigrant traditions and cuisine woven into American food and culture.
On Monday February 17, we head to the northeast to visit Boston. We learn about the Portuguese, Brazilian and Cape Verdean diasporas, united by one language in the bustling port city they call home. Meet the chefs who are continuing and transforming culinary traditions.
Watch No Passport Required season 2 February 17 at 9pm on WITF and through the PBS Video app.
A collection of interviews, photos, and music videos, featuring local musicians who have stopped by the WITF performance studio to share a little discussion and sound. Produced by WITF’s Joe Ulrich.
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